Jiangsu Tiancheng Egg Industry Co., Ltd. укрепляет глобальные позиции как ведущего поставщика высококачественных жидких продуктов для яиц и яичных порошков

Global Food Industry Seeks Reliable, High-Quality Egg Ingredients Amid Supply Chain Evolution

The global food manufacturing sector is undergoing a significant transformation, driven by rising consumer demand for clean-label, safe, and convenient ingredients. Within this landscape, processed egg products—including Egg Liquid Products, Whole Egg Powder, Egg White Powder, and Egg Yolk Powder—have become indispensable for bakeries, confectioneries, pasta producers, and ready-meal manufacturers worldwide. However, sourcing these ingredients consistently, with guaranteed safety and tailored functionality, remains a core challenge for many enterprises. In response, leading suppliers are investing heavily in vertical integration, cutting-edge technology, and stringent certification to become partners of choice. Among these, Jiangsu Tiancheng Egg Industry Co., Ltd. (brand website: www.tcegg.cn) is emerging as a formidable player, leveraging its state-of-the-art facility and comprehensive product portfolio to serve a growing international clientele.

The modern production facility of Jiangsu Tiancheng Egg Industry Co., Ltd. in Hai'an City, Jiangsu Province.

Tiancheng's Integrated Model: From Farm to Finished Product

Founded in January 2016 with a total investment of 200 million RMB, Jiangsu Tiancheng Egg Industry Co., Ltd. is strategically positioned in Hai'an City, a key agricultural region in Jiangsu Province, China. What sets the company apart is its fully integrated supply chain. The raw eggs are sourced exclusively from Tiancheng Group's self-built, modern large-scale intelligent egg farm, housing 5 million laying hens. This vertical integration provides unparalleled control over the primary raw material, ensuring traceability, consistent quality, and a stable supply—a critical advantage in a volatile market.

The company's processing prowess is anchored by internationally top-level, fully automated liquid egg processing equipment imported from MOBA in the Netherlands. This technology enables the production of a wide range of Egg Liquid Products, including Pasteurized Egg Liquid (whole, white, and yolk), Frozen Egg Liquid, and customized variants like Salted Egg Liquid and Sugared Egg Liquid. For applications requiring shelf stability and ease of logistics, the company produces premium Whole Egg Powder, Egg White Powder, and Egg Yolk Powder, including specialized Heat Stable Egg Yolk Powder designed for demanding thermal processing.

The automated Egg Beating Workshop, part of the MOBA-equipped processing line.

Certifications and Quality Assurance: The Foundation of Trust

In the global food trade, certifications are not just badges; they are passports to market access and symbols of trust. Jiangsu Tiancheng Egg Industry Co., Ltd. has built its reputation on a robust foundation of internationally recognized certifications. The company's products are certified for the lucrative EU market and have passed a comprehensive suite of system certifications, including:

• SQF (Safe Quality Food) Certification: Acknowledging the highest level of food safety and quality management.
• BRCGS (Brand Reputation Compliance Global Standards): Essential for supplying global retailers and food service companies.
• ISO 9001 (Quality Management) and ISO 14001 (Environmental Management).
• HACCP (Hazard Analysis Critical Control Point) certification.
• Halal Certification: Crucial for serving Muslim-majority markets and consumers worldwide.

These credentials assure global buyers of the company's unwavering commitment to safety, consistency, and responsible production. The company's annual production capacity stands at an impressive 36,000 tons of egg liquid and 1,800 tons of egg powder, demonstrating its capability to fulfill large-scale international orders reliably.

The SQF certificate, one of several key certifications held by Jiangsu Tiancheng Egg Industry.

Innovation and Customization: Addressing Specific Industry Needs

Beyond standard offerings, Jiangsu Tiancheng Egg Industry Co., Ltd. excels in developing solutions for specific industry challenges. A prime example is its Heat Stable Egg Liquid and Heat Stable Egg Yolk Powder. These products are engineered to maintain emulsification, color, and texture stability under high-temperature processing conditions, such as those encountered in retorted meals, soups, and sauces. This solves a common pain point for manufacturers seeking to avoid ingredient breakdown and ensure final product quality.

The company's investment in R&D is further evidenced by its possession of invention patents, such as for specialized egg processing equipment. This focus on innovation allows for continuous improvement in extraction efficiency and product functionality.

Premium Egg Yolk Powder, a key product for baking and culinary applications.

Global Partnerships and Real-World Application

The ultimate testament to a supplier's capability is its client portfolio. Jiangsu Tiancheng Egg Industry Co., Ltd. has successfully established strong cooperative relationships with an array of renowned global enterprises. These include food giants like Mondelēz, Nestlé, and Ajinomoto, leading agribusiness Yihai Kerry, and hospitality leaders Disney and Marriott International. These partnerships, often spanning multiple years, underscore the company's ability to meet the exacting standards and complex requirements of world-class brands across diverse sectors—from confectionery and seasonings to hotel and resort food service.

Conclusion: A Strategic Partner for the Future of Food

As the food industry continues to prioritize supply chain resilience, ingredient transparency, and functional specialization, partners like Jiangsu Tiancheng Egg Industry Co., Ltd. are becoming increasingly vital. By combining vertical integration from its 5-million-hen farm, Dutch-engineered automation, a full spectrum of Egg Liquid Products and egg powders, and an ironclad commitment to international certification, the company offers a compelling value proposition for global manufacturers.

For businesses seeking a reliable, innovative, and quality-focused supplier of egg-based ingredients, Jiangsu Tiancheng Egg Industry Co., Ltd. presents a robust solution. The company invites potential partners to explore its capabilities and discuss customized product needs.

Contact Jiangsu Tiancheng Egg Industry Co., Ltd. today:
Contact Person: Mr. Hu
Phone: +86 15706273311
WhatsApp: +86 18020359920
Email: jstc@tcgrp.cn
Website: www.tcegg.cn | www.tcegggroup.com
Headquarters Address: No. 29, Changjiang East Road, Hai'an City, Nantong City, Jiangsu Province, China.