Low Sugar Non-Dairy Creamer for Beverages (Model DT35)
Product Summary: This low sugar non-dairy creamer, model DT35, is a versatile ingredient formulated with glucose syrup, hydrogenated vegetable oil, emulsifiers, stabilizers, anti-caking agent, and food flavor. With a fat content of 35.0g per 100g, it enhances the creaminess and mouthfeel of beverages without adding excessive sugar, making it ideal for milk tea, coffee, and baking applications.
Key Selling Points
- Consistent Quality: Backed by ISO 9001 and FSSC 22000 certifications, ensuring reliable quality for global food manufacturers.
- Low Sugar Profile: Contains only 4.3g carbohydrates per 100g, meeting the demand for healthier beverage options.
- High Fat Content: With 35% fat, it delivers a rich and creamy texture that enhances beverage mouthfeel.
- Multi-Application: Suitable for milk tea, coffee, alcoholic beverages, and baking, providing flexibility in product development.
- Export Expertise: Company exports 50% of production, with a strong track record in Southeast Asian markets.
- Food Safety Compliant: Holds US FDA food facility registration and is produced in a food-grade environment.
Technical Specifications
| Parameter | Value |
|---|
| Fat | 35.0g/100g |
| Protein | 2.5g/100g |
| Carbohydrate | 4.3g/100g |
Models and Options
This product is available in Model DT35. Please contact us for other custom formulations to meet your specific requirements.
Materials and Structure
Ingredients: Glucose syrup, hydrogenated vegetable oil, emulsifier, stabilizer, anti-caking agent (551), food flavor.
Applications
Ideal for use in milk tea, coffee, beverages, and baking. It is also used in the production of instant milk tea, 3-in-1 coffee, and alcoholic beverages, enhancing flavor and texture.
Customization
We offer customization in terms of packaging size (e.g., 1kg, 25kg) and can adapt the formulation to match your specific nutritional requirements. MOQ is negotiable based on your order volume.
Case Study
Our product has been consistently supplied to a beverage production factory in South Africa for over 5 years, with a purchase volume of 1000 metric tons per year. The client uses it in alcoholic beverages and has reported steady sales and a good reputation among customers.
FAQ
Q1: What is the MOQ for non-dairy creamer?
MOQ is negotiable based on customer requirements. Please contact us to discuss your specific needs.
Q2: How does this low sugar creamer compare to regular creamer?
It has lower carbohydrate content, making it suitable for low-sugar product formulations.
Q3: What certifications does your company have?
We are ISO 9001, FSSC 22000, and FDA registered. These certifications ensure global food safety standards.
Q4: Can you provide samples for testing?
Yes, samples are available upon request. Please contact our sales team.
Q5: What is the shelf life of the product?
The shelf life details are available upon request, as it may vary based on packaging and storage.
Q6: Are there any trans-fatty acids in the product?
Our formulation uses hydrogenated vegetable oil; for specific trans-fat content, please inquire directly.
Q7: Can you supply in 1kg packaging for retail?
Yes, we offer both 1kg and 25kg packaging options.
Inquiry Information
For more details and to request a quote, please contact us at davidqi@cograin.cn or WhatsApp +6596809996.
Image Filename and Alt Suggestions
Main Images:
- low-sugar-non-dairy-creamer-dt35-25kg-front.png - Alt: Low sugar non-dairy creamer DT35 25kg bag front view
- low-sugar-non-dairy-creamer-dt35-25kg-back.png - Alt: Low sugar non-dairy creamer DT35 25kg bag back view
- low-sugar-non-dairy-creamer-dt35-product.png - Alt: Low sugar non-dairy creamer DT35 product close-up
Detail Images:
- low-sugar-non-dairy-creamer-dt35-application.png - Alt: Low sugar non-dairy creamer DT35 in milk tea application
