Our frozen shrimp dumplings are crafted with translucent, thin, and chewy skin that reveals the filling. Each dumpling contains large, fresh shrimp that are tender and juicy. With a pure, light flavor and low oil content, they are a popular choice for breakfast or dim sum. Quick-frozen and ready to steam, these dumplings deliver convenience without compromising taste.
Product Summary
These frozen shrimp dumplings are a staple of Cantonese dim sum, featuring a delicate wrapper and generous shrimp filling. They are steam-ready in minutes, making them an efficient solution for busy food service operations.
Key Features
Translucent Skin: Thin and chewy, allows filling to be seen through, enhancing visual appeal. (source: selling_point)
Large Fresh Shrimp: Tender and juicy filling, providing a satisfying bite. (source: selling_point)
Pure & Light Flavor: Low in oil and not greasy, appealing to health-conscious consumers. (source: selling_point)
Nutritionally Balanced: High in protein and low in fat, suitable for all ages. (source: selling_point)
Convenient Preparation: Quick-frozen, steam for 7-8 minutes directly, perfect for breakfast or dim sum. (source: params)
Technical Specifications
Specification
Detail
Pack Size
270g / 9 pieces / pack
Box Quantity
15 packs / box
Storage
Frozen at -18℃
Shelf Life
12 months (as per case study)
Cooking Method
Steam: No need to thaw, 7-8 minutes
Models and Options
Currently available in 270g / 9 pieces / pack specification. For other packaging options, please contact our sales team.
Materials and Structure
Main ingredient: shrimp. The wrapper is made of a translucent starch-based dough, designed to be thin and chewy.
Applications
Ideal for restaurants (fast food breakfast shops, tourist area snacks, late-night food stalls), hotels and tourism (star-rated hotels, resorts, camping sites), retail (supermarkets, convenience stores), catering services (schools, factories, hospitals), transportation hubs (airports, high-speed rail stations), and foreign trade (overseas Chinese restaurants, Chinese supermarkets).
Customization
OEM customized orders are supported, with deposit plus final payment as per contract. Payment options include corporate account transfer, WeChat, bank transfer, PayPal, and T/T for foreign trade.
Case Study
Our dim sum is a staple of morning tea at teahouses, enriching menus. It's also used as a main dish and side dish in chain restaurants, canteens, and hotels. We supply Cantonese frozen dim sum to Chinese restaurants in foreign trade and overseas supermarkets.
FAQ
Q: What is the minimum order quantity?
A: The minimum order is 50 boxes.
Q: How do I cook these shrimp dumplings?
A: No need to thaw. Place in a steamer and steam for 7-8 minutes until cooked through.
Q: What is the shelf life?
A: When stored frozen at -18℃, the shelf life is 12 months.
Q: Are there any certifications?
A: Yes. We have an Export Food Production Enterprise Registration Certificate (No. 4400/15914) and FDA Food Facility Registration (No. 550074820) for exports to the USA.
Q: What payment methods do you accept?
A: We accept corporate account transfer, WeChat, bank transfer, PayPal. For foreign trade, T/T settlement is used as agreed.
Q: Can we get OEM customization?
A: Yes, OEM customized orders are available. Please contact us for details.
Q: How is the product delivered?
A: We support various delivery terms: EXW, FCA, FAS, FOB, CFR, CIF.
Inquiry Information
Name: Mr. Wu Email: sales@dimsum-daxiao.com Tel/WhatsApp: +86 13726399586 Address: No. 24, Xinghua West Road, Xingcha Village Committee, Jun'an Town, Shunde District, Foshan City, Guangdong Province
Product Photos: - Frozen shrimp dumplings with translucent skin and visible shrimp filling (filename: shrimp-dumplings-.jpg) - Packaging of frozen shrimp dumplings 270g per pack (filename: shrimp-dumplings-1.png)
